Wood Ranch Bbq & Grill
Wood Ranch BBQ & Grill is a chain of restaurants specializing in American comfort food. The company was founded in 1980 by Randy and Tina Wood, and today has locations across California, Nevada, and Arizona. While Wood Ranch is best known for its BBQ chicken, ribs, and tri-tip, the menu also includes a wide variety of burgers, sandwiches, salads, and sides. And of course, no meal is complete without one of Wood Ranch’s signature handcrafted milkshakes. Whether you’re in the mood for a quick bite or a leisurely meal, Wood Ranch has something for everyone. So come on in and see what all the fuss is about!
History of Wood Ranch BBQ & Grill
was founded in 1980 by husband and wife duo, Lyle and Sandy Simon. The pair had a passion for great barbecue and decided to open their own restaurant in Los Angeles, California.
Since then, Wood Ranch has become a popular chain with locations across the United States. The restaurant is known for its smoked meats, Southern-style sides, and homemade sauces. Wood Ranch also offers catering services and hosts special events.
Over the years, the company has won numerous awards for its food and service. In 2017, Wood Ranch was named one of the best barbecue restaurants in America by USA Today.
The history of is one of delicious food, award-winning service, and continued growth.
The Different Types of BBQ at Wood Ranch
– serves up several different types of BBQ, each with its own unique flavor.
-The restaurant’s signature dish is the tri-tip, a type of beef that is marinated and smoked to perfection.
-Other popular BBQ items include ribs, chicken, and sausage.
-Vegetarians can also enjoy Wood Ranch’s BBQ by ordering the grilled vegetables plate.
No matter what your taste buds are craving, Wood Ranch BBQ & Grill has a BBQ dish for you!
The Best Dishes at Wood Ranch
Wood Ranch BBQ & Grill is a restaurant chain that specializes in American barbecue cuisine. The menu features a variety of smoked and grilled meats, as well as side dishes, desserts, and drinks.
The best dishes at Wood Ranch are the smoked ribs, pulled pork, and brisket. The ribs are slow-cooked over hickory wood for a tender and juicy meat that falls off the bone. The pulled pork is also smoked over hickory wood and shredded for a perfect sandwich filling or side dish. The brisket is rubbed with a secret blend of spices before being slow-cooked over hickory wood for a flavorful and juicy meat.
Other great dishes at Wood Ranch include the grilled chicken, baked beans, macaroni and cheese, sweet potato fries, cornbread, and milkshakes. The grilled chicken is marinated in a secret blend of spices before being grilled to perfection. The baked beans are slow-cooked with molasses and spices for a sweet and savory side dish. The macaroni and cheese is made with creamy cheddar cheese sauce and elbow pasta. The sweet potato fries are hand-cut and fried to golden perfection. The cornbread is made from scratch with buttermilk, honey, and cornmeal. And the milkshakes are made with real ice cream and your choice of flavorings.
The Famous Wood Ranch Smoked Ribs
When it comes to BBQ, there’s no doubt that ribs are a fan favorite. And when it comes to ribs, there’s no doubt that Wood Ranch BBQ & Grill has some of the best. Their famous smoked ribs are mouth-wateringly tender and full of flavor. The perfect combination of sweet and savory, these ribs are sure to be a hit at your next cookout.
uses only the freshest ingredients and the highest quality meat to ensure that their customers enjoy the best possible experience. Their ribs are no exception. These smoked ribs are slow-cooked over a wood fire for hours, resulting in juicy, tender meat that falls off the bone.
Whether you order them by the half slab or full slab, Wood Ranch’s smoked ribs come with your choice of two sides and their signature ranch dressing. So if you’re looking for an amazing rib dinner option, look no further than .
How to Make Your Own Wood Ranch BBQ Sauce
To make your own Wood Ranch BBQ sauce, you’ll need:
-1 cup ketchup
-1/2 cup brown sugar
-1/4 cup apple cider vinegar
-1 tablespoon Worcestershire sauce
-1 teaspoon smoked paprika
-1 teaspoon garlic powder
-1/4 teaspoon cayenne pepper
Simply combine all of the ingredients in a bowl and whisk until combined. That’s it! Store the sauce in a jar or container in the fridge for up to 2 weeks.
Conclusion
is a great place to enjoy some good food with family and friends. The restaurant offers a wide variety of menu items, all of which are reasonably priced. The service is fast and friendly, and the food is always fresh and delicious. Whether you’re in the mood for barbecue, burgers, or something else entirely, Wood Ranch BBQ & Grill is sure to have something that will make your mouth water. So next time you’re looking for a great place to eat, be sure to check out .
